100 mM Sodium Pyruvate Solution, 100 × (PB180422)
For research use only.
| Product Introduction | Sodium Pyruvate, the most common pyruvate, it is an intermediate product of glycolysis. It can directly enter and exit cells. It is a necessary nutrient for cell metabolism. In the absence of glucose, it can be used as a source of energy for cells. It is one of the commonly used additives in cell culture. Although cells can produce sodium pyruvate, some cells require additional addition of sodium pyruvate during in vitro culture. A certain amount of sodium pyruvate can also be added during clonal culture or low level of serum concentration, and sodium pyruvate also can reduce phototoxic effects caused by fluorescent substances. |
| Concentration | 100× |
| Format | Liquid |
| Mycoplasmal Detection | Negative |
| pH | 6.0-8.0 |
| Animal Origin Ingredient | Without |
| Green Features | Sustainable packaging |
| Endotoxin Level | ＜3 |
| Storage | This product can be stored at 2-8℃ for 12 months. |
| Shipping | Room Temperature |
| Expiration Date | 12 months |
| Matters Need Attention |
1. This product is for research use only. 2. This product is sterilized by 0.1 μm filtration. 3. It is necessary to pay attention to the aseptic operation and avoid the contamination. 4. This product is 100 mM Sodium Pyruvate solution and dilute it to to the desired concentration before use. |
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