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Cat.No.:PKSH032518
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Synonyms | Haptoglobin;Zonulin;HP |
Species | Human |
Expression_host | E.coli |
Sequence | Cys145-Asn406 |
Accession | P00738 |
Mol_Mass | 31.4 kDa |
AP_Mol_Mass | 35 kDa |
Tag | N-His |
Purity | > 95 % as determined by reducing SDS-PAGE. |
Storage | Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80℃. Reconstituted protein solution can be stored at 4-8℃ for 2-7 days. Aliquots of reconstituted samples are stable at < -20℃ for 3 months. |
Shipping | This product is provided as lyophilized powder which is shipped with ice packs. |
Formulation | Lyophilized from a 0.2 μm filtered solution of 20mM Tris-HCl, 150mM NaCl, 2mM EDTA, 5% Thehalose, pH 8.5. Normally 5% - 8% trehalose, mannitol and 0.01% Tween 80 are added as protectants before lyophilization. Please refer to the specific buffer information in the printed manual. |
Reconstitution | Please refer to the printed manual for detailed information. |