CAP(Chloramphenicol) ELISA Kit (E-FS-E184)
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For research use only.
| Intended Use | The kit is a for the Quantitative analysis of residues in Tissue, honey, cured pork, Chinese sausage (beef, pork), milk powder, cold drinks, yogurt, milk, ham sausage, chicken skin, cartilage skewers, charcoal-grilled leg meat skewers, liver, fish, shrimp, serum, eggs, feed and other matrices. Please consult technical support for the applicability if other sample need to be tested |
| Validated Matrices | Tissue, honey, cured pork, Chinese sausage (beef, pork), milk powder, cold drinks, yogurt, milk, ham sausage, chicken skin, cartilage skewers, charcoal-grilled leg meat skewers, liver, fish, shrimp, serum, eggs, feed |
| Other Matrices | For matrices (serum, plasma, urine, cell culture supernatant, bacterial fluid, culture medium, etc) that do not provide fast and effective extraction methods in the reagent kit, if you need to test special matrices, please consult your regional sales staff. |
| Test Format | Microtiter plate with 96 wells (12 strips with 8 wells each). |
| Incubation Time | 45 minutes |
| LOD (Detection Limit) | Honey, cured pork, milk , cold drinks, yogurt, chicken liver---0.1 ppb; Ham sausage, chicken skin, Fish, shrimp, beef, mutton, pork liver, rabbit meat---0.05 ppb; Pork, chicken, duck---0.0125 ppb; Serum, eggs---0.025 ppb; Feed---100 ppb. |
| Storage | 2-8℃, do not freeze, 11-12 months |
| Assay Type | Antibiotic |
| Expiration Date | The kits have a expiry date of 12 months from the production date. |
| Related Applications | Chloramphenicol |
| General Information | Chloramphenicol is a broad spectrum antibiotic which is frequently employed in animal production for its excellent antibacterial and pharmacokinetic properties. However, in humans, it leads to hematotoxic side effects, especially induced aplastic anemia. Compared with traditional methods, Elabscience Chloramphenicol kit is simple, fast, and sensitive, and is suitable for the detection of large quantities of samples. Meet the needs of international regulatory agencies, food manufacturers and processors, laboratory testing agencies, agricultural biological research and other personnel to detect Chloramphenicol in samples to allay customers' concerns about food safety. The kit is manufactured in accordance with the international quality standard ISO 9001. |
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