ERY (Erythromycin) ELISA Kit (E-FS-E083)
For research use only.
Intended Use | The kit is a enzyme immunoassay for the Quantitative analysis of Erythromycin residues in Muscle;Raw milk;Egg and other matrices. Please consult technical support for the applicability if other sample need to be tested |
Validated Matrices | Muscle;Raw milk;Egg |
Other Matrices | For matrices (serum, plasma, urine, cell culture supernatant, bacterial fluid, culture medium, etc) that do not provide fast and effective extraction methods in the reagent kit, if you need to test special matrices, please consult your regional sales staff. |
Test Format | Microtiter plate with 96 wells (12 strips with 8 wells each). |
Incubation Time | 45 min |
LOD (Detection Limit) | Raw milk, Egg, Muscle ---5 ppb; Muscle (fish, shrimp) ---5 ppb |
Detection Range | See the manual for details |
Evaluation | Microtiter plate spectrophotometer (450 nm/630nm) |
Storage | 2-8℃, avoid freeze, 10-12 months |
Assay Type | Antibiotic |
Expiration Date | The kits have a expiry date of 10-12 months from the production date. |
Related Applications | Antibiotic |
General Information |
Erythromycin is a class of macrolide antibiotics with antibacterial effects, including the most commonly used penicillin, amoxicillin, ampicillin, ceftiofur. Erythromycin can be added to feed to promote animal growth and prevent diseases, but the excessive residues of this type of antibiotics in animal derived food will cause the human body to produce drug-resistant pathogens and cause serious harm to human health. Compared with traditional methods, Elabscience Erythromycin kit is simple, fast, and sensitive, and is suitable for the detection of large quantities of samples. Meet the needs of international regulatory agencies, food manufacturers and processors, laboratory testing agencies, agricultural biological research and other personnel to detect Erythromycin in samples to allay customers' concerns about food safety. The kit is manufactured in accordance with the international quality standard ISO 9001. Erythromycin |
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